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As cities offer the best opportunities for selling produce, farmers often have no alternative to using polluted water to irrigate their crops. Depending on how developed a city's wastewater treatment is, there can be significant health hazards related to the use of this water. Wastewater from cities can contain a mixture of pollutants. There is usually wastewater from kitchens and toilets along with rainwater runoff.

This means that the water usually contains excessive levels of nutrients and salts, as well as a wide range of pathogens. Heavy metals may also be present, along with traces of antibiotics and endocrine disruptors , such as oestrogens. Developing world countries tend to have the lowest levels of wastewater treatment. Often, the water that farmers use for irrigating crops is contaminated with pathogens from sewage. Common illnesses include diarrhoea , which kills 1. Many cholera outbreaks are also related to the reuse of poorly treated wastewater.

Actions that reduce or remove contamination, therefore, have the potential to save a large number of lives and improve livelihoods. Scientists have been working to find ways to reduce contamination of food using a method called the 'multiple-barrier approach'. This involves analysing the food production process from growing crops to selling them in markets and eating them, then considering where it might be possible to create a barrier against contamination.

Barriers include: introducing safer irrigation practices; promoting on-farm wastewater treatment; taking actions that cause pathogens to die off; and effectively washing crops after harvest in markets and restaurants. Urban Decision Support System UDSS — is a wireless device with a mobile app that uses sensors attached to water appliances in urban residences to collect data about water usage and is an example of data-driven urban water management. Information about every mechanism — dishwashers, showers, washing machines, taps — is wirelessly recorded and sent to the UDSS App on the user's mobile device.

The UDSS is then able to analyse and show homeowners which of their appliances are using the most water, and which behaviour or habits of the households are not encouraged in order to reduce the water usage, rather than simply giving a total usage figure for the whole property, which will allow people to manage their consumption more economically.

From Wikipedia, the free encyclopedia. Planning, developing, distributing and managing the optimum use of water resources. Water portal. Framework Programme 7 FP7 ". Water Resources. New York: Cambridge University Press. Retrieved Out of water.

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